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MENU |
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Updated 2009 |
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| OPEN PIT
BARBEQUE PLATES / Cooked with House Sauce |
| New York Sirloin (12oz) |
16.95 |
B-B-Q Sausage Plate |
9.95 |
| Lamb Tips |
13.95 |
Chicken Teriyaki |
10.95 |
| Steak Tips |
12.95 |
Mixed Grill
(Steak Tips, Pork Tips, Teriyaki Chicken) |
14.95 |
| Pork Tips |
12.95 |
Combination Plate
(lamb, steak, pork & sausage) |
14.95 |
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Served with, Salad or Vegetable, French
Fries/Baked Potato/Rice Pilaf & Rolls
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| CLUB SANDWICHES |
Grilled Chicken Sandwich
(served with BBQ sauce, bacon & cheddar) |
7.95 |
| Ham & Cheese Club |
8.50 |
| Turkey Club |
8.50 |
| Hamburger Club |
8.50 |
| Deluxe Pub Burger
1/2 lb. |
7.50 |
| Toasted Tuna Roll |
6.95 |
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All served with French Fries |
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BURGERS * |
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Pub Burger
- 1/2 lb. |
6.50 |
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Pub Burger with cheese |
6.75 |
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Bacon Burger |
7.25 |
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Ham & Cheese Sandwich |
5.00 |
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Turkey Sandwich |
5.00 |
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Tuna Sandwich |
5.00 |
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B.L.T. |
5.00 |
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Hot Dog |
3.50 |
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Grilled
Cheese |
3.50 |
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Above served with Chips & Pickles
Choice of Onion or Bulkie Roll, White or Wheat Bread
*Our Burger are cooked to order. Consuming raw or uncooked meats, may increase your risk of foodborne illness.
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SALADS |
| Caesar Salad w/Teriyaki Chicken |
8.95 |
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Chef Salad |
7.95 |
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Garden Salad |
3.50 |
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Steak Tips
over garden salad |
12.95 |
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Teriyaki
Chicken over garden salad |
7.95 |
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Tuna Salad
over garden salad |
7.95 |
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Served from 5 p.m. to 10:30 p.m. daily
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Cheese
Pizza |
9.50 |
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Bacon
Pizza |
10.50 |
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Extra
Cheese Pizza |
10.00 |
Hamburg
Pizza |
10.50 |
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Onion
Pizza |
10.00
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Ham
Pizza |
10.50 |
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Pepper
Pizza |
10.00 |
Pepperoni
Pizza |
10.50 |
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Mushroom
Pizza |
10.00 |
Sausage
Pizza |
10.50 |
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Garlic
Pizza |
10.00 |
Kielbasa
Pizza |
10.50 |
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Black
Olive Pizza |
10.00 |
Hawaiian
Pizza |
11.00 |
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Broccoli
Pizza |
10.00 |
Vegetarian
Pizza |
12.00 |
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Chicken
Pizza |
10.50 |
The
Works |
14.50 |
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Toppings: .50 each vegetable -
$1.00 each meat
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Served after 4
p.m. |
Potato Skins
Served with cheese, bacon
bits & sour cream |
7.95 |
Jalapeno Poppers
Served with sour cream |
6.95 |
Pik'n Nik Plate
Chicken Fingers, Fries, Onion
Rings |
8.95 |
Buffalo Fingers
Served with blue cheese dressing |
7.95 |
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Fried Clam
Appetizer |
14.95 |
| Fried Clam Plate /Fries & Onion Rings |
18.95 |
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Fried Scallop
Appetizer |
12.95 |
| Fried Scallop Plate w/Fries Onion Rings |
16.95 |
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Pub Fries |
Sm. 2.50 |
Lg. 3.50 |
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Onion Rings |
Sm. 2.50 |
Lg. 3.50 |
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Chicken Fingers |
5.95 |
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Brownie Pudding with ice cream |
5.50 |
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Russell's Apple
Crisp with ice cream |
5.50 |
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Sorry No Credit Cards Accepted
Kitchen Open 11:00 a.m. - 10:00 p.m.
Open 7 Days a Week
Casual Atmosphere
TAKE OUT ORDERS CALL
(978) 356-2931
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Positive I.D. Required for
Liquor Purchases
Mass. License & Mass. Liquor I.D.
(only ones accepted)
NO DUPLICATE LICENSES ACCEPTED
$2.00 Plate Charge/Split Order
A 50¢ charge for each To Go Order
Prices Subject to Change Without Notice
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